Birthday brunch at Secret Location.
l-r: lobster hash w/ brussel sprout leaves, poached eggs, and hollandaise; apple french toast; kronuts & croissants
Calming views at Second Beach, Vancouver
Recent things
Drinks at The Diamond
The Reformation's 'Lola' dress
Birthday cake from Ganache Patisserie: Matcha Exotique.
Details include green tea mousse, mango/passionfruit gelée, lychee, and black sesame biscuit joconde
Blown away
Capote quote, The Diamond
Chomp's signature sliders w/ mini white bean burgers, spinach, tomato, alfalfa sprouts, avocado, served on sweet potato buns
Spencer's cute Kenzo tee
Bittersweet and delicious raspberry mochas from Turks' Coffee on Commercial Drive
Secret Location mornings
Thankful I wasn't wearing lipgloss
Textured bathroom walls and ornate mirrors, The Diamond
Photos by me
3rd instalment of the mini monthly photo diary series. Lots of beach heavy photos because Vancouver is finally starting to feel like spring as well as sprinkles of birthday fanciness due to having a late February birth canal extraction date. Highlights of March include finally visiting The Diamond for their famous in-house cocktails, trying to add caffeine into my drink rotation at Turks, eating at local haunts aka Chomp, discovering a new place to moon over and buy cakes from at Ganache Yaletown, and finally joining The Reformation thanks to my sister.
xxx
